US Market News
4日前
BJ's Restaurant & Brewhouse Unveils an All-New Lineup of Crispy Chicken SandwichesJune 24, 2026 8:30 AM
PR Newswire (US) Different from the bun up, the new chicken sandwich lineup boasts bold flavors, including Korean Sweet & Spicy, BJ's Classic Crispy, and BJ's Original Crispy Enjoy the Original Crispy Chicken Sandwich as part of the $13 Pizookie Meal Deal HUNTINGTON BEACH, Calif., June 24, 2026 /PRNewswire/ -- BJ's Restaurant & Brewhouse (NASDAQ: BJRI), long known for its pizza, pours, and the famed Pizookie®, is rolling out an all-new chicken sandwich lineup brimming with bold flavor and crispy fried chicken. A lot of places have chicken sandwiches, but BJ's new handcrafted chicken sandwiches are different. Crispy chicken, signature sauces and fresh toppings combine to create a flavor explosion that will leave you asking, "When are we coming back next?!" "At BJ's, we're always innovating to bring guests exciting new flavors and memorable dining experiences, and our new chicken sandwich lineup is the latest example," said Heidi Rogers, Chief Marketing Officer at BJ's Restaurants, Inc. "From the trending heat of our Korean-style chicken sandwich to a classic option guests can customize their way, each sandwich is crafted to deliver bold flavor and satisfying variety. And with our $13 Pizookie® Meal Deal, guests can choose from more than 40 meal combinations, including the NEW Original Chicken Sandwich, at an incredible value. It's the only meal deal that ends with the world famous Pizookie®, creating an experience that can only be found at BJ's."Available at BJ's Restaurants starting June 25, the new Chicken Sandwich lineup offers the variety and quality that fans expect, with delicious and bold flavor combinations that are sure to satisfy even the most discerning fried chicken connoisseurs. The complete lineup includes:Korean Sweet & Spicy Chicken Sandwich: A bold fusion of heat and sweetness, this sandwich isn't for the faint of heart. With crispy fried chicken tossed in a sweet and spicy Asian glaze, in house pickled vegetables, sesame seeds, and sriracha aioli on a toasted brioche bun, this sandwich is built different.BJ's Classic Crispy Chicken Sandwich: Available classic or saucy, offers customization with any of BJ's signature sauces like Honey BBQ, BJ's Peppered BBQ, Hot Honey Buffalo, Tatonka® Stout Buffalo or Nashville Hot, topped with signature coleslaw, dill pickles, and mayonnaise on a brioche bun.BJ's Original Crispy Chicken Sandwich: Featuring crispy fried chicken, lettuce, tomatoes, dill pickles, and honey mustard on a brioche bun, this is more than a classic—it's a timeless salute to sandwich that started it all.Guests can also savor BJ's Original Crispy Chicken Sandwich as part of the brand's iconic Pizookie® Meal Deal, available Mondays through Fridays, including National Fried Chicken Day on July 6. For just $13, enjoy BJ's Original Crispy Chicken Sandwich and a free personal Pizookie®. That's dinner and dessert at a value only BJ's Restaurants can bring to the table.In addition, BJ's is welcoming the summer season with the return of its show-stopping Graham Cracker S'mores Pizookie®. Featuring a Ghirardelli® triple chocolate cookie topped with graham cracker crumbles, covered in gooey, toasted marshmallows, and two scoops of rich vanilla bean ice cream, it's the perfect ending to any meal.For more information on the new Chicken Sandwich lineup, the returning Graham Cracker S'mores Pizookie®, or to find your nearest location, please visit www.bjsrestaurants.com. And be sure to follow along on Instagram, TikTok, and Facebook for all the latest news.About BJ's Restaurants, Inc.
Founded in 1978, BJ's Restaurants, Inc. is a national casual dining brand with deep brewhouse roots delivering premium food and memorable experiences. With more than 200 restaurants across 31 states, BJ's brings guests together to celebrate life's everyday moments over chef-crafted food, award-winning house crafted beer and genuine hospitality in a fresh atmosphere. With signature deep-dish pizzas, the often imitated but never replicated world-famous Pizookie® dessert, pours and more, BJ's offers something for every taste and every occasion. A pioneer in craft brewing, BJ's is the most decorated restaurant-brewery in the country, earning over 270 medals since 1996, including the 2025 Questex Vibe Vista Award for Best Beer Program and top rankings across multiple categories at the 2026 World Beer Cup and North American Beer Awards. Whether gathering with family for a weeknight dinner, catching the game with friends or raising a glass to life's biggest milestones, BJ's is where moments turn into lasting memories. To learn more, visit www.bjsrestaurants.com or follow @bjsrestaurants on Instagram, Facebook and X.Contact
ICR Blue Engine
BJsRestaurants@theblueengine.com View original content to download multimedia:https://www.prnewswire.com/news-releases/bjs-restaurant--brewhouse-unveils-an-all-new-lineup-of-crispy-chicken-sandwiches-302808409.htmlSOURCE BJ’s Restaurants, Inc. Original: BJ's Restaurant & Brewhouse Unveils an All-New Lineup of Crispy Chicken Sandwiches
US Market News
2月前
BJ's Restaurant & Brewhouse Celebrates National Burger Month with New Premium Wagyu BurgerApril 30, 2026 8:30 AM
PR Newswire (US)
Available starting April 30, guests can enjoy an all-new elevated burger featuring juicy Wagyu beef—arriving just in time to kick off celebration season HUNTINGTON BEACH, Calif., April 30, 2026 /PRNewswire/ -- Burger season just got an upgrade. BJ's Restaurant & Brewhouse (Nasdaq: BJRI) today announced the debut of its all-new Wagyu Burger—a bold, premium addition arriving just in time for spring celebrations and National Burger Month. Crafted for guests who crave richer flavor and next-level quality, this new offering introduces a refined take on the classic burger, underscoring BJ's commitment to premium ingredients, craft-forward offerings and chef-driven menu development.
Starting at $19.99, the Wagyu Burger features a grilled beef patty crafted from BJ's proprietary blend of Wagyu, brisket and short rib, topped with caramelized onions, Gruyère cheese, lettuce and black garlic aioli, served on a brioche bun and with a side of crispy fries."While our deep dish pizza and world-famous Pizookie® dessert remain crowd favorites, our mouthwatering, juicy burgers deserve a place in the spotlight—especially the new Wagyu Burger," said Heidi Rogers, Chief Marketing Officer at BJ's Restaurants, Inc. "Our Wagyu Burger's flavorful profile is perfect for celebrating the moments that matter this season."The Wagyu Burger joins a beloved lineup of burgers perfect for celebrating all of life's most important moments—both big and small. From the $13 Pizookie® Meal Deal that features the All-American Smash Burger and $12.99 Loaded Burger Wednesdays,* to this new premium Wagyu experience, these offerings reflect BJ's commitment to delivering craveable burgers across every tier, from everyday value to elevated innovation.With the introduction of the Wagyu Burger, BJ's is not just joining the National Burger Month conversation—it's leading the charge with a premium upgrade that brings more flavor, craftsmanship and celebration to every bite.For more information on the Wagyu Burger or to explore BJ's full menu, visit www.bjsrestaurants.com or follow @bjsrestaurants on Instagram, Facebook and TikTok.*Available at select locations. Please visit www.bjsrestaurants.com to learn more.About BJ's Restaurants, Inc. BJ's Restaurants, Inc., is a national casual dining brand with brewhouse roots. Founded in 1978, BJ's owns and operates over 200 restaurants across 31 states, combining high-quality ingredients, bold flavors, sincere service, moderate prices and a fresh atmosphere. The brand's chef-crafted menu offers something for everyone, from its signature deep-dish pizzas and slow-roasted entrees and wings to its often imitated but never replicated world-famous Pizookie® dessert. As the most decorated restaurant-brewery in the country and winner of the 2025 Vibe Vista Award for Best Beer Program and 2024 Best Overall Beverage Program, BJ's has been a pioneer in craft brewing since 1996, serving award-winning proprietary handcrafted beers brewed at operations in four states and by independent third-party craft brewers. All BJ's locations offer dine in, take out, delivery and large party catering, providing guests with multiple ways to enjoy the experience at BJ's. Whether you're gathering with family for dinner, catching the game with friends or celebrating life's special moments, BJ's creates the perfect backdrop for connection and community.Contact
ICR Blue Engine
BJsRestaurants@theblueengine.com
View original content to download multimedia:https://www.prnewswire.com/news-releases/bjs-restaurant--brewhouse-celebrates-national-burger-month-with-new-premium-wagyu-burger-302758044.htmlSOURCE BJ’s Restaurants, Inc.
Original: BJ's Restaurant & Brewhouse Celebrates National Burger Month with New Premium Wagyu Burger
US Market News
3月前
BJ's Restaurant & Brewhouse Unveils the Sweet Heat Pepperoni Pizookie®: A Real, One-Day-Only April Fool's Remix of Two Legendary FavoritesMarch 23, 2026 8:30 AM
PR Newswire (US)
Available only on April 1, guests can enjoy an unexpected remix of BJ's signature dessert inspired by its beloved deep-dish pizza, a savory Pizookie® topped with Rich Vanilla Bean ice cream, crispy cup-and-char pepperoni, and a drizzle of Mike's Hot Honey®HUNTINGTON BEACH, Calif., March 23, 2026 /PRNewswire/ -- Attention! This is not a joke. It's no laughing matter. BJ's Restaurant & Brewhouse (NASDAQ: BJRI) is turning up the heat and bringing the flavor this April Fool's Day with a one-day-only innovation that must simply be tasted to be believed. Please welcome to the stage (and table), the Sweet Heat Pepperoni Pizookie®—a bold and imaginative creation that flips the script on two of the brand's most iconic dishes: the newly remixed deep-dish pizza and the legendary Pizookie®.
"We've always believed that great ideas can come from unexpected places," said Heidi Rogers, Chief Marketing Officer at BJ's Restaurants, Inc. "The Sweet Heat Pepperoni Pizookie® is our most fearless creation yet, bringing together the warm comfort of our world famous Pizookie® with flavors inspired by our revamped pizza. It's creative, intentional, and fun—and April Fool's Day felt like the perfect moment to launch this."After bringing to life the Pizickle Pizookie® in 2024 and Fryckle Pizookie® in 2025, featuring Pizookies® topped with dill pickle slices and crispy fried pickles, and seeing that our guests actually loved them, BJ's decided it was time to go even bigger. The result? A flavor collision of our popular seasonal Mike's Hot Honey® Pizza, combined with our legendary Pizookie® dessert. It's unexpected, it's a little outrageous, and it will leave you asking, "But how and why does this work?!"Available only for dine-in on April 1, the Sweet Heat Pepperoni Pizookie® starts with BJ's classic warm Chocolate Chunk Pizookie® base, two scoops of Rich Vanilla Bean ice cream and crispy cup-and-char pepperoni and is finished with a drizzle of Mike's Hot Honey®—all for just $4.01. And yes, this is totally real.April Fool's Day is the perfect excuse to indulge in the Sweet Heat Pepperoni Pizookie®. But act fast—this daring dessert is available for one day only, because some creations are too bold to stick around.For more information on the Sweet Heat Pepperoni Pizookie® or to see the full Pizookie® menu, visit www.bjsrestaurants.com or follow @bjsrestaurants on Instagram, Facebook and X.About BJ's Restaurants, Inc.
BJ's Restaurants, Inc. is a national casual dining brand with brewhouse roots. Founded in 1978, BJ's owns and operates over 200 restaurants across 31 states, combining high-quality ingredients, bold flavors, sincere service, moderate prices and a fresh atmosphere. The brand's chef-crafted menu offers something for everyone, from its signature deep-dish pizzas and slow-roasted entrees and wings to its often imitated but never replicated world-famous Pizookie® dessert. As the most decorated restaurant-brewery in the country and winner of the 2025 Vibe Vista Award for Best Beer Program and 2024 Best Overall Beverage Program, BJ's has been a pioneer in craft brewing since 1996, serving award-winning proprietary handcrafted beers brewed at operations in four states and by independent third-party craft brewers. All BJ's locations offer dine in, take out, delivery and large party catering, providing guests with multiple ways to enjoy the experience at BJ's. Whether you're gathering with family for dinner, catching the game with friends or celebrating life's special moments, BJ's creates the perfect backdrop for connection and community.Contact
ICR Blue Engine
BJsRestaurants@theblueengine.com
View original content to download multimedia:https://www.prnewswire.com/news-releases/bjs-restaurant--brewhouse-unveils-the-sweet-heat-pepperoni-pizookie-a-real-one-day-only-april-fools-remix-of-two-legendary-favorites-302720259.htmlSOURCE BJ’s Restaurants, Inc.
Original: BJ's Restaurant & Brewhouse Unveils the Sweet Heat Pepperoni Pizookie®: A Real, One-Day-Only April Fool's Remix of Two Legendary Favorites
US Market News
4月前
BJ's Restaurant & Brewhouse® Invites You to Unleash Your Hunger (and Tame It) with the New Monster Pizookie®March 12, 2026 8:30 AM
PR Newswire (US)
Starting March 12, guests can embrace their inner monster mindset with the limited-time Monster Pizookie®—available as a larger-than-life Pizookie® Platter that brings the whole table togetherHUNTINGTON BEACH, Calif., March 12, 2026 /PRNewswire/ -- After hearing from fans across social media, the next seasonal Pizookie® from BJ's Restaurant & Brewhouse (NASDAQ: BJRI) has officially arrived. Following plenty of chatter and debate, the newest limited-time addition to the beloved Pizookie® lineup is none other than the Monster Pizookie®. Available starting today, the Monster Pizookie® can be enjoyed in both the classic individual size and as a shareable Pizookie® Platter. This bold, blue, over-the-top creation is perfect for celebrating, connecting, and turning group dining into a monstrously fun and unforgettable experience.
"At BJ's, we're always looking for ways to create memorable, shareable experiences around our Pizookie® platform," said Heidi Rogers, Chief Marketing Officer, at BJ's Restaurants, Inc. "With the Pizookie® Platter gaining viral momentum on social, offering the Monster Pizookie® in a jumbo size was the natural next step—bigger, bolder and built for those 'you had to be there' moments."Inspired by the nostalgic and visually iconic Cookie Monster ice cream flavor that has captivated California for decades, the Monster Pizookie® Platter features four freshly baked cookie bases topped with eight scoops (yes, you read that right) of striking, electric blue vanilla bean ice cream, finished with a smooth chocolate shell and a generous sprinkling of Oreo® cookie pieces.Not quite ready to go full monster? Guests can also enjoy the new Monster Pizookie® in the BJ's regular size, with two scoops of rich blue vanilla bean ice cream, a chocolate shell and Oreo® cookie pieces—perfect for satisfying your sweet tooth without summoning the entire monster crew.The new Monster Pizookie® Platter and classic Monster Pizookie® are available beginning on March 12, while supplies last, for dine-in only at all BJ's Restaurant & Brewhouse locations.For more information on the Monster Pizookie® or to see the full Pizookie® menu, visit www.bjsrestaurants.com or follow @bjsrestaurants on Instagram, Facebook and X.About BJ's Restaurants, Inc.
BJ's Restaurants, Inc. is a national casual dining brand with brewhouse roots. Founded in 1978, BJ's owns and operates over 200 restaurants across 31 states, combining high-quality ingredients, bold flavors, sincere service, moderate prices and a fresh atmosphere. The brand's chef-crafted menu offers something for everyone, from its signature deep-dish pizzas and slow-roasted entrees and wings to its often imitated but never replicated world-famous Pizookie® dessert. As the most decorated restaurant-brewery in the country and winner of the 2025 Vibe Vista Award for Best Beer Program and 2024 Best Overall Beverage Program, BJ's has been a pioneer in craft brewing since 1996, serving award-winning proprietary handcrafted beers brewed at operations in four states and by independent third-party craft brewers. All BJ's locations offer dine in, take out, delivery and large party catering, providing guests with multiple ways to enjoy the experience at BJ's. Whether you're gathering with family for dinner, catching the game with friends or celebrating life's special moments, BJ's creates the perfect backdrop for connection and community.Contact
ICR Blue Engine
BJsRestaurants@theblueengine.com
View original content to download multimedia:https://www.prnewswire.com/news-releases/bjs-restaurant--brewhouse-invites-you-to-unleash-your-hunger-and-tame-it-with-the-new-monster-pizookie-302710037.htmlSOURCE BJ's Restaurants, Inc.
Original: BJ's Restaurant & Brewhouse® Invites You to Unleash Your Hunger (and Tame It) with the New Monster Pizookie®
nostinkinc
18年前
BJ's Restaurants, Inc. Reports Financial Results for the First Quarter of Fiscal 2008
BJ’s Restaurants, Inc. (NASDAQ: BJRI) today reported financial results for the first fiscal quarter ended April 1, 2008.
Highlights for the first quarter, compared to the same quarter last year, were as follows:
Revenues increased approximately 22% to $86.8 million
Net income was $3.1 million and diluted net income per share was $0.12, compared to net income of $1.6 million and diluted net income per share of $0.06 for the same quarter last year (which included a non-cash charge of approximately $1.3 million, net of tax, or $0.05 per diluted share, related to fixed asset disposals)
Comparable restaurant sales were approximately flat for the quarter
Total restaurant operating weeks increased approximately 24%
2008 restaurant expansion plan remains solidly on track
“In spite of the increasing difficulty of the overall operating environment for most casual dining restaurant companies in nearly every respect, our restaurant, brewery and infrastructure support teams did a very good job of driving BJ’s forward and managing the elements of our business that are within our control during the first quarter,” commented Jerry Deitchle, President and CEO. “As we initially noted in our February 2008 investor conference call, our first quarter results reflect softer levels of comparable sales, particularly in the Inland Empire and Sacramento areas of California and in the Phoenix area of Arizona, which together contain 13 of our 50 total comparable restaurants. These areas have been significantly impacted by the slowing national economy, the ‘credit crunch’ and the resulting pressures in general on consumer spending and confidence. Excluding these 13 restaurants from our comparable restaurant base for the first quarter, our comparable restaurant sales would have been up approximately 3.1%.”
“While no one can accurately predict how the consumer will continue to react in this volatile and slowing economy, we do not believe that the current difficult operating environment is likely to abate in the near future,” said Greg Levin, Executive Vice President and Chief Financial Officer. “Accordingly, we are accelerating our planned schedule of 2008 sales-building initiatives. These initiatives include on-line ordering and curbside cashiering services, call-ahead seating service, expanded delivery service, new lunch specials, and additional print media support for our new menu entrees and other services. We expect most of these initiatives to be in place by the end of the second quarter. On the operational execution front, our restaurant management team did a very good job of managing our controllable costs and expenses during the first quarter, and we expect them to continue to do so.”
The Company opened two new restaurants in the first quarter of 2008 in Cincinnati, Ohio and Louisville, Kentucky. The Cincinnati restaurant represents the Company’s second restaurant in Ohio, and the Louisville restaurant is the Company’s first restaurant in Kentucky. “We were very pleased with the initial sales volumes of our Cincinnati and Louisville restaurants, even though both were opened during periods of significant winter weather in both cities,” said Greg Lynds, Executive Vice President and Chief Development Officer. “With the planned May 2008 openings of our new restaurants in Indianapolis, Indiana and Kissimmee, Florida, BJ’s will have four restaurants in each of the Ohio Valley and Central Florida regions, and more openings are planned in these areas during upcoming years.”
“We remain very excited and confident in BJ’s long-term ability to gain additional market share in the estimated $90-plus billion casual dining segment of the restaurant industry,” said Deitchle. “Our development team has worked very hard to put us in an excellent position to successfully execute our previously stated restaurant expansion plan to open as many as 15 new restaurants during 2008 and thereby increase our total restaurant operating weeks another 20% to 25% during the year.” All prospective locations for potential 2008 openings have been secured and nine restaurants are currently under construction. As of this date, the Company currently expects to open approximately four, five and four new restaurants during each of the upcoming three fiscal quarters, respectively. The actual timing of restaurant openings is inherently difficult to precisely predict and is subject to weather conditions and other factors outside of the Company’s control, including factors that are under the control of the Company’s landlords, municipalities and contractors.
As previously disclosed, the Company’s investments consist of auction rate securities (“ARS”) with a par or face value of $37.1 million. These auction rate securities are AAA rated, long-term debt obligations secured by student loans, which loans are 97% guaranteed by the U.S. Government under the Federal Family Education Loan Program (“FFELP”). The recent uncertainties in the credit markets have affected the Company’s holding in these ARS investments, since auctions for the Company’s investments in these securities have failed to settle on their respective settlement dates. Historically, the fair value of the ARS investments approximated par value due to the frequent resets through the auction process. While the Company continues to earn interest on its ARS investments and there has been no change in the ratings of these securities to date, these investments are not currently trading and, therefore, do not currently have a readily determinable market value. In accordance with FASB Statement No. 157, Fair Value Measurements, (“FAS 157”), the Company estimated the fair value of its auction rate securities using valuation models and methodologies provided by third parties, including the Company’s investment manager for the ARS. Based on these valuation models and methodologies, the Company has recognized a temporary decline in the fair value of its ARS investments of approximately $1.5 million as of April 1, 2008. In accordance with FASB Statement No. 115, Accounting for Certain Investments in Debt and Equity Securities, (“FAS 115”), a temporary change in fair value results in an unrealized holding loss being recorded in the “other comprehensive income (loss)” component of shareholders’ equity. Such an unrealized holding loss does not affect net income for the applicable accounting period. Due to the current illiquidity of these investments and the uncertainty regarding the auction rate securities market, the Company has also reclassified these investments to non-current investments for the current reporting period at fair value. In addition, the Company has a $45 million line of credit, which has zero outstanding as of April 1, 2008, and currently anticipates holding these ARS investments until a recovery of the auction process or until maturity. The Company will continue to monitor the auction rate securities market and the liquidity and value of the securities it holds. Additional adjustments to the fair value may be required from quarter to quarter to reflect changes in market conditions.
Investor Conference Call and Webcast
BJ’s Restaurants, Inc. will conduct a conference call on its first quarter earnings release today, April 24, 2008, at 2:00 p.m. (Pacific Standard Time). The Company will provide an Internet simulcast, as well as a replay of the conference call. To listen to the conference call, please visit the “Investors” page of the Company's website located at http://www.bjsrestaurants.com several minutes prior to the start of the call to register and download any necessary audio software. An archive of the presentation will be available for 30 days following the call.
BJ's Restaurants, Inc. currently owns and operates 69 casual dining restaurants under the BJ's Restaurant & Brewery, BJ's Restaurant & Brewhouse or BJ's Pizza & Grill brand names. BJ's restaurants offer an innovative and broad menu featuring award-winning, signature deep-dish pizza complemented with generously portioned salads, appetizers, sandwiches, soups, pastas, entrees and desserts. Quality, flavor, value, moderate prices and sincere service remain distinct attributes of the BJ's experience. The Company operates several microbreweries which produce and distribute BJ's critically acclaimed handcrafted beers throughout the chain. The Company's restaurants are located in California (39), Texas (11), Arizona (4), Colorado (3), Oregon (2), Nevada (2), Florida (3), Ohio (2), Oklahoma (2) and Kentucky (1). The Company also has a licensing interest in a BJ's restaurant in Lahaina, Maui. Visit BJ's Restaurants, Inc. on the Web at http://www.bjsrestaurants.com.
Certain statements in the preceding paragraphs and all other statements that are not purely historical constitute "forward-looking statements" for purposes of the Securities Act of 1933 and the Securities and Exchange Act of 1934, as amended, and are intended to be covered by the safe harbors created thereby. Such statements include, but are not limited to, those regarding expected comparable restaurant sales growth in 2008, those regarding the effect of new sales-building initiatives, as well as those regarding the number of restaurants expected to be opened in 2008 and the timing and location of such openings. These forward-looking statements involve known and unknown risks, uncertainties and other factors which may cause actual results to be materially different from those projected or anticipated. Factors that might cause such differences include, but are not limited to: (i) our ability to manage an increasing number of new restaurant openings, (ii) construction delays, (iii) labor shortages, (iv) minimum wage increases, (v) food quality and health concerns, (vi) factors that impact California, where 39 of our current 69 restaurants are located, (vii) restaurant and brewery industry competition, (viii) impact of certain brewery business considerations, including without limitation, dependence upon suppliers and related hazards, (ix) consumer spending trends in general for casual dining occasions, (x) potential uninsured losses and liabilities, (xi) fluctuating commodity costs, the effect of any resulting menu price increases on our sales, the availability of food in general and certain raw materials related to the brewing of our handcrafted beers and energy, (xii) trademark and servicemark risks, (xiii) government regulations, (xiv) licensing costs, (xv) beer and liquor regulations, (xvi) loss of key personnel, (xvii) inability to secure acceptable sites, (xviii) limitations on insurance coverage, (xix) legal proceedings, (xx) other general economic and regulatory conditions and requirements, (xxi) the success of our key sales-building and related operational initiatives and (xxii) numerous other matters discussed in the Company's filings with the Securities and Exchange Commission. BJ's Restaurants, Inc. undertakes no obligation to update or alter its forward-looking statements whether as a result of new information, future events or otherwise.
Further information concerning the Company’s results of operations for first quarter 2008 will be provided in the Company’s Form 10-Q filing, to be filed with the Securities and Exchange Commission by May 12, 2008.
BJ’s Restaurants, Inc.
Unaudited Consolidated Statements of Income
(Dollars in thousands except for per share data)
For the Thirteen Weeks Ended
April 1, April 3,
Statement of Income Data: 2008 2007
Revenues $ 86,822 100.0 % $ 71,203 100.0 %
Costs and expenses:
Cost of sales 21,897 25.2 18,028 25.3
Labor and benefits 30,671 35.3 25,628 36.0
Operating and occupancy expenses 17,746 20.4 13,406 18.8
General and administrative expenses 7,396 8.5 6,238 8.8
Depreciation and amortization 4,268 4.9 3,052 4.3
Restaurant opening expense 1,127 1.3 1,420 2.0
Loss on disposal of assets - - 2,004 2.8
Total cost and expenses 83,105 95.6 69,776 98.0
Income from operations 3,717 4.4 1,427 2.0
Other income:
Interest income, net 651 0.7 976 1.4
Other income, net 88 0.1 34 0.0
Total other income 739 0.8 1,010 1.4
Income before income tax expense 4,456 5.2 2,437 3.4
Income tax expense 1,336 1.5 811 1.1
Net income $ 3,120 3.7 % $ 1,626 2.3 %
Net income per share:
Basic $ 0.12 $ 0.06
Diluted $ 0.12 $ 0.06
Weighted average number of shares outstanding:
Basic 26,359 26,072
Diluted 26,736 26,813
Selected Consolidated Balance Sheet Information
(Dollars in thousands)
Balance Sheet Data (end of period):
April 1,
2008
(unaudited)
January 1,
2008
(audited)
Cash and cash equivalents $ 5,210 $ 11,617
Investments (1) $ 35,627 $ 41,100
Total assets $ 283,575 $ 285,299
Total long-term debt, including current portion $ - $ -
Shareholders’ equity $ 223,086 $ 220,523
(1) Investments are comprised of auction rate securities classified as available for sale and recorded at their fair value as of April 1, 2008.
Supplemental (Unaudited) Information (2) For the Thirteen Weeks Ended
April 1, 2008 April 3, 2007
Comparable restaurant sales % change 0.0 % 6.9 %
Restaurants opened during period 2 2
Restaurants open at period-end 69 57
Restaurant operating weeks 894 721
(2) excludes the one licensed restaurant
Reconciliation of Non-GAAP Financial Measures
To supplement the consolidated financial statements presented in accordance with U.S. generally accepted accounting principles (GAAP), the Company has included the following non-GAAP financial measures in this press release or in the webcast to discuss the Company's financial results for the first quarter which may be accessed via the Company's website at http://www.bjsrestaurants.com: (i) non-GAAP net income, and (ii) non-GAAP basic and diluted net income per share. Each of these non-GAAP financial measures is adjusted from results based on GAAP to exclude certain expenses and gains. As a general matter, the Company uses these non-GAAP measures in addition to and in conjunction with results presented in accordance with GAAP. Among other things, the Company uses such non-GAAP financial measures in addition to and in conjunction with corresponding GAAP measures to help analyze the performance of its core business. In addition, the Company believes that such non-GAAP financial information is provided by its competitors and such information is used by analysts and others in the investment community to analyze the Company's results and in formulating estimates of future performance and that failure to report these non-GAAP measures, could result in confusion among analysts and others and a misplaced perception that the Company's results have underperformed or exceeded expectations or the results of its competitors.
These non-GAAP financial measures reflect an additional way of viewing aspects of the Company's operations that, when viewed with the GAAP results and the reconciliations to corresponding GAAP financial measures, provide a more complete understanding of the Company's results of operations and the factors and trends affecting the Company's business. However, these non-GAAP measures should be considered as a supplement to, and not as a substitute for, or superior to, the corresponding measures calculated in accordance with GAAP.
Non-GAAP net income and non-GAAP basic and diluted net income per share exclude the effects of (i) stock-based compensation expense, and (ii) a loss on the disposal of certain assets. In addition, non-GAAP net income and non-GAAP diluted net income per share reflect an adjustment of income tax expense associated with exclusion of the foregoing expense items. The adjustment of income taxes is required in order to provide management and investors a more accurate assessment of the taxes that would have been payable on net income, as adjusted by exclusion of the effects of the above listed items. The Company believes that presentation of measures of net income and diluted net income per share that exclude these items assists management and investors in evaluating the period over period performance of the Company's ongoing core business operations because the expenses are non-cash in nature. Additionally, although the sizes of the Company’s grants of various equity awards are within the Company's control, the amount of stock compensation expense varies depending on factors such as short-term fluctuations in stock price and volatility which can be unrelated to the operational performance of the Company during the period in question and generally is outside the control of management during the period in which the expense is recognized. Moreover, the Company believes that the exclusion of stock-based compensation in presenting non-GAAP financial measures is useful to investors to understand the impact of the expensing of stock-based compensation to the Company's net income and net income per share in comparison to prior periods as well as to its competitors. Furthermore, with the respect to the exclusion of charges relating to the disposal of certain assets, the Company believes that presentation of a measure of non-GAAP net income and net income per share that excludes such charges is useful to management and investors in evaluating the performance of the Company’s ongoing operations on a period-to-period basis and relative to the Company’s competitors. In this regard, the Company notes that the losses of this type are infrequent and variable in nature.
The Company believes disclosure of non-GAAP net income and non-GAAP basic and diluted net income per share has economic substance because the excluded expenses are infrequent in nature and do not represent current cash expenditures. A material limitation associated with the use of this measure as compared to the GAAP measures of net income and diluted net income per share is that they may not be comparable with the calculation of net income and diluted net income per share for other companies in the Company's industry. The Company compensates for these limitations by providing full disclosure of the effects of this non-GAAP measure, by presenting the corresponding GAAP financial measure in this release and in the Company’s financial statements and by providing a reconciliation to the corresponding GAAP measure to enable investors to perform their own analysis.
(Unaudited, dollars in thousands except per share data)
Thirteen Weeks Ended
April 1, 2008 April 3, 2007
Net income as reported $ 3,120 3.7 % $ 1,626 2.3 %
Stock-based compensation:
Labor and benefits 208 0.2 161 0.2
General and administrative expenses 608 0.7 539 0.8
Loss on disposal of fixed assets - - 2,004 2.8
Tax effect – stock-based compensation (245 ) (0.3 ) (233 ) (0.3 )
Tax effect – loss on disposal of fixed assets - - (667 ) (1.0 )
Non-GAAP net income $ 3,691 4.3 % $ 3,430 4.8 %
Basic net income per share $ 0.12 $ 0.06
Stock-based compensation 0.03 0.03
Loss on disposal of fixed assets - 0.08
Tax effect – stock-based compensation (0.01 ) 0.00
Tax effect – loss on disposal of fixed assets - (0.03 )
Non-GAAP basic net income per share $ 0.14 $ 0.14
Diluted net income per share $ 0.12 $ 0.06
Stock-based compensation 0.03 0.03
Loss on disposal of fixed assets - 0.07
Tax effect – stock-based compensation (0.01 ) (0.01 )
Tax effect – loss on disposal of fixed assets - (0.02 )
Non-GAAP diluted net income per share $ 0.14 $ 0.13
BJ’s Restaurants, Inc.
Greg Levin, 714-500-2400
Source: Business Wire (April 24, 2008 - 4:33 PM EDT)
nostinkinc
18年前
BJ's Restaurants, Inc. Announces Date for First Quarter 2008 Earnings Release and Conference Call
HUNTINGTON BEACH, Calif.--(BUSINESS WIRE)--April 17, 2008--BJ's Restaurants, Inc. (NASDAQ:BJRI) today announced that it will release its first quarter 2008 results after the market closes on Thursday, April 24, 2008. The Company will host an investor conference call at 2:00 p.m. (Pacific) that same day. The conference call will be broadcast live over the Internet. To listen to the conference call, please visit the "Investors" page of the Company's website located at www.bjsrestaurants.com several minutes prior to the start of the call to register and download any necessary audio software. An archive of the presentation will be available for 30 days following the call.
BJ's Restaurants, Inc. currently owns and operates 69 casual dining restaurants under the BJ's Restaurant & Brewery, BJ's Restaurant & Brewhouse or BJ's Pizza & Grill brand names. BJ's restaurants offer an innovative and broad menu featuring award-winning, signature deep-dish pizza complemented with generously portioned salads, sandwiches, soups, pastas, entrees and desserts. Quality, flavor, value, moderate prices and sincere service remain distinct attributes of the BJ's experience. The Company operates several microbreweries which produce and distribute BJ's critically acclaimed handcrafted beers throughout the chain. The Company's restaurants are located in California (39), Texas (11), Arizona (4), Colorado (3), Oregon (2), Nevada (2), Florida (3), Ohio (2) Oklahoma (2) and Kentucky (1). The Company also has a licensing interest in a BJ's restaurant in Lahaina, Maui. Visit BJ's Restaurants, Inc. on the Web at http://www.bjsrestaurants.com.
Certain statements in the preceding paragraphs and all other statements that are not purely historical constitute "forward-looking statements" for purposes of the Securities Act of 1933 and the Securities and Exchange Act of 1934, as amended, and are intended to be covered by the safe harbors created thereby. These forward-looking statements involve known and unknown risks, uncertainties and other factors which may cause actual results to be materially different from those projected or anticipated. Factors that might cause such differences include, but are not limited to: (i) our ability to manage an increasing number of new restaurant openings, (ii) construction delays, (iii) labor shortages, (iv) minimum wage increases, (v) food quality and health concerns, (vi) factors that impact California, where 39 of our current 69 restaurants are located, (vii) restaurant and brewery industry competition, (viii) impact of certain brewery business considerations, including without limitation, dependence upon suppliers and related hazards, (ix) consumer spending trends in general for casual dining occasions, (x) potential uninsured losses and liabilities, (xi) fluctuating commodity costs and availability including food in general, certain raw materials related to the brewing of our handcrafted beers and energy, (xii) trademark and servicemark risks, (xiii) government regulations, (xiv) licensing costs, (xv) beer and liquor regulations, (xvi) loss of key personnel, (xvii) inability to secure acceptable sites, (xviii) limitations on insurance coverage, (xix) legal proceedings, (xx) other general economic and regulatory conditions and requirements, (xxi) the success of our key sales-building and related operational initiatives and (xxii) numerous other matters discussed in the Company's filings with the Securities and Exchange Commission. BJ's Restaurants, Inc. undertakes no obligation to update or alter its forward-looking statements whether as a result of new information, future events or otherwise.
nostinkinc
18年前
BJ's Restaurants, Inc. to Present at March Conferences; Also Comments on Its Short-Term Investment Holdings
HUNTINGTON BEACH, Calif., Mar 06, 2008 (BUSINESS WIRE) -- BJ's Restaurants, Inc. (NASDAQ: BJRI) today announced that management will be presenting at two investor conferences in March. The details of the conferences are listed below:
-- Bank of America 2008 Consumer Conference at the Palace Hotel, New York, NY - The presentation will begin at approximately 3:20pm (Eastern) on Tuesday, March 11, 2008.
-- 2008 Citigroup Small & Mid-Cap Conference at the Four Seasons at Mandalay Bay, Las Vegas, NV - The presentation will begin at approximately 1:45pm (Pacific) on Wednesday, March 19, 2008.
The presentation for each conference will be broadcast over the Internet. Interested parties can listen to the presentations by accessing the "Investors" page of the Company's website located at www.bjsrestaurants.com. To access the live simulcast of the presentation, please go to the Company's website at least 15 minutes prior to the presentation to download and install any necessary audio software. Archives of the webcasts will be made available following the live presentation for a period of approximately 30 days from the date of the presentation
The Company also noted that it has $37 million of auction rate securities currently included in its short-term investment portfolio. The auction-rate securities are AAA rated, long-term debt obligations secured by student loans, which loans are generally 97% guaranteed by the U.S. Government under the Federal Family Education Loan Program (FFELP). In addition to the U.S. Government guarantee on such student loans, many of the securities also have separate insurance policies guaranteeing both the principal and accrued interest. Liquidity for these securities has historically been provided by an auction process that resets the applicable interest rate at pre-determined intervals up to 35 days. In the past, the auction process has allowed investors to obtain immediate liquidity if so desired by selling the securities at their face amounts. However, as has been recently reported in the financial press, the current disruptions in the credit markets have adversely affected the auction market for these types of securities. From February 11, 2008 to March 5, 2009, all auctions scheduled with respect to the Company's auction rate securities have failed to close. This is the first time the Company has experienced this type of event for its holdings of auction rate securities. The Company understands that the failure of auctions is broad based and not limited to those securities held by the Company. The auction rate securities continue to pay interest at rates that are generally higher than the current market rate, and there has been no change in the rating of these securities to date.
As a result of the failed auctions, these securities are currently not liquid and, furthermore, the Company cannot predict how long they will remain illiquid. As such, at least in the near term, the Company may or may not be able to liquidate some or all of its remaining auction rate securities prior to their maturities at prices approximating their face amounts. The final maturity dates of the auction rate securities which the Company owns is between 2020 and 2047. The current market for the auction rate securities held by the Company is uncertain and the Company will continue to monitor and evaluate the market for these securities to determine if impairment of the carrying value of the securities has occurred due to the loss of liquidity or for other reasons. If the credit ratings of the security issuers deteriorate or if normal market conditions do not return in the near future, the Company may be required to reduce the value of these securities through an impairment charge against net income and reflect them as long-term investments on its balance sheet for the period ending April 1, 2008 or thereafter.
Based on the Company's current and projected cash flow from operations, cash balances on hand, agreed-upon landlord construction contributions and its undrawn $25 million credit facility, Company management believes that the current lack of liquidity of its auction rate securities holdings will not have a material impact on the Company's ability to fund its operations or continue its expansion. However, if current conditions in the auction rate securities market continue for a prolonged period, the Company's longer-term financial flexibility could be impacted until other sources of capital are obtained. While the Company has a credit facility in place which it may currently draw upon, in the event that global credit market conditions further deteriorate, it is possible that creditors could place limitations or restrictions on the ability of borrowers in general to draw on existing credit facilities. At this time, however, the Company has no indication that any such limitations or restrictions are likely to occur. As an additional liquidity enhancement and at the Company's option, the financial institution that provides the Company's $25 million credit facility has agreed in principle to increase the size of that facility to $45 million, subject to final terms and customary documentation.
BJ's Restaurants, Inc. currently owns and operates 70 casual dining restaurants under the BJ's Restaurant & Brewery, BJ's Restaurant & Brewhouse or BJ's Pizza & Grill brand names. BJ's restaurants offer an innovative and broad menu featuring award-winning, signature deep-dish pizza complemented with generously portioned salads, sandwiches, soups, pastas, entrees and desserts. Quality, flavor, value, moderate prices and sincere service remain distinct attributes of the BJ's experience. The Company operates several microbreweries which produce and distribute BJ's critically acclaimed handcrafted beers throughout the chain. The Company's restaurants are located in California (39), Texas (11), Arizona (4), Colorado (3), Oregon (3), Nevada (2), Florida (3), Ohio (2), Oklahoma (2) and Kentucky (1). The Company also has a licensing interest in a BJ's restaurant in Lahaina, Maui. Visit BJ's Restaurants, Inc. on the Web at http://www.bjsrestaurants.com.
Certain statements in the preceding paragraphs and all other statements that are not purely historical constitute "forward-looking statements" for purposes of the Securities Act of 1933 and the Securities Exchange Act of 1934, as amended, and are intended to be covered by the safe harbors created thereby. Such statements include statements regarding the liquidity of market-rate securities and the possibility of impairment charges related thereto, as well as statement regarding the need for available working capital in future periods. These forward-looking statements involve known and unknown risks, uncertainties and other factors which may cause actual results to be materially different from those projected or anticipated. Factors that might cause such differences include, but are not limited to: (i) our ability to manage an increasing number of new restaurant openings, (ii) construction delays, (iii) labor shortages, (iv) minimum wage increases, (v) food quality and health concerns, (vi) factors that impact California, where 39 of our current 70 restaurants are located, (vii) restaurant and brewery industry competition, (viii) impact of certain brewery business considerations, including without limitation, dependence upon suppliers and related hazards, (ix) consumer spending trends in general for casual dining occasions, (x) potential uninsured losses and liabilities, (xi) fluctuating commodity costs and availability including food in general, certain raw materials related to the brewing of our handcrafted beers and energy, (xii) trademark and servicemark risks, (xiii) government regulations, (xiv) licensing costs, (xv) beer and liquor regulations, (xvi) loss of key personnel, (xvii) inability to secure acceptable sites, (xviii) limitations on insurance coverage, (xix) legal proceedings, (xx) other general economic and regulatory conditions and requirements, (xxi) the success of our key sales-building and related operational initiatives (xxii) disruption in the credit markets and in particular, the market for auction rate securities and (xxiii) numerous other matters discussed in the Company's filings with the Securities and Exchange Commission. BJ's Restaurants, Inc. undertakes no obligation to update or alter its forward-looking statements whether as a result of new information, future events or otherwise.
Further information concerning the Company's results of operations for the year ended January 1, 2008 will be provided in the Company's Form 10-K filing, to be filed with the Securities and Exchange Commission by March 17, 2008.
SOURCE: BJ's Restaurants, Inc.
CONTACT: BJ's Restaurants, Inc.
Greg Levin, (714) 500-2400
Copyright Business Wire 2008
-0-
KEYWORD: United States
North America
California
INDUSTRY KEYWORD: Restaurant/Bar
Retail
Food/Beverage
Other Retail
SUBJECT CODE: Conference
Economic News/Analysis
Webcast
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