KRAFT® Singles and Top Chef Finalist Shirley Chung Unveil Souplings: A First-of-its-Kind Grilled Cheese and Tomato Soup Dumpling
2023年11月8日 - 8:00PM
ビジネスワイヤ(英語)
The classic duo collides into a one-bite,
irresistibly cheesy creation, available for a limited-time
KRAFT® Singles, the go-to leader in American cheese, has joined
forces with Top Chef finalist and dumpling extraordinaire, Shirley
Chung, to bring the world an irresistible Chinese American fusion:
KRAFT Singles’ Souplings. In a tantalizing twist on the American
classic, Souplings are tomato soup and grilled cheese, made with
KRAFT Singles, merged for the first time in one single,
irresistible bite.
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KRAFT® Singles and Top Chef Finalist
Shirley Chung Unveil Souplings: A First-of-its-Kind Grilled Cheese
and Tomato Soup Dumpling (Photo: Business Wire)
The age-old combination of melty grilled cheese and comforting
tomato soup has transcended generations. Despite the many decades
that Americans have been enjoying this iconic duo, one constant
remains: dipping your melty, gooey grilled cheese into tomato soup
is a must. With KRAFT Singles’ Souplings, the so-good taste and
undeniable melt of KRAFT Singles is perfectly combined with tomato
soup – no dunking required.
“Grilled Cheese and Tomato soup is the American icon for simple,
classic, go-to comfort food. Dumplings, too, are a delicacy that
delivers easy enjoyment,” says Stephanie Vance, Brand Manager,
Kraft Singles. “KRAFT Singles is thrilled to partner with Chef
Shirley, known for her celebrations of American classics via unique
Chinese fusions, to bring people a playful new way to enjoy the
simple, melty flavors of this combo.”
Both KRAFT Singles and Chef Chung share a passion for innovation
and the pursuit of creating memorable experiences. Chef Chung’s
unique perspective and culinary expertise made her the perfect
collaborator. The fusion of Chung’s progressive Chinese American
cuisine with KRAFT Singles’ irresistible melty role in American
classics brings forth a one-of-a-kind dish that is sure to
captivate the hearts and palates of food enthusiasts.
“I love marrying traditional, authentic Chinese cuisine in new
and progressive American ways,” said Chung. “What better way to
marry the traditions of Chinese cuisine than with the delightful,
simple flavors of Grilled Cheese and Tomato Soup? Of course, I had
to use Kraft Singles as the best and meltiest American Cheese for
an amazing Grilled Cheese however you enjoy it."
Starting November 8th, the KRAFT Singles Souplings will be
available at Chung’s restaurant, Ms Chi Café in Culver City, CA,
for a limited time. Those that are unable to make it to the
restaurant can join a waitlist to order the Souplings on
Goldbelly.com, creating an experience for fans from coast to coast
to enjoy in the comfort of their own homes, making winter nights
warmer and tastier. Share the KRAFT Singles Souplings on social by
tagging @KraftSingles and @ChfShirleyChung with
#KraftSinglesSouplings.
ABOUT KRAFT HEINZ COMPANY
We are driving transformation at The Kraft Heinz Company
(Nasdaq: KHC), inspired by our Purpose, Let’s Make Life Delicious.
Consumers are at the center of everything we do. With 2022 net
sales of approximately $26 billion, we are committed to growing our
iconic and emerging food and beverage brands on a global scale. We
leverage our scale and agility to unleash the full power of Kraft
Heinz across a portfolio of six consumer-driven product platforms.
As global citizens, we’re dedicated to making a sustainable,
ethical impact while helping feed the world in healthy, responsible
ways. Learn more about our journey by visiting
www.kraftheinzcompany.com or following us on LinkedIn.
ABOUT CHEF SHIRLEY CHUNG
Chef Shirley Chung also known as “The Dumpling Queen of Los
Angeles”, is the co-owner and Executive Chef of Ms Chi Cafe, where
she showcases her Chinese heritage, signature dumplings, and
progressive Chinese-American cuisine. Shirley's culinary journey
took off after competing in Bravo's Top Chef season 11. In 2014,
she became Chef Partner at Twenty Eight Modern Chinese, followed by
a return to Top Chef in 2016, where she secured the runner-up spot.
In 2018, she authored her debut cookbook, "Chinese Heritage Cooking
from My American Kitchen," and concurrently launched Ms Chi Cafe in
Culver City with her husband, Jimmy Lee. In 2019, Shirley served as
the inaugural chef at Abernethy's, a chef-driven community
restaurant at the Music Center in downtown Los Angeles, and was
invited to serve on the Council’s Culinary Advisory Committee for
the Emerging Chefs Program in 2023. A passionate advocate for the
AAPI community, Shirley is part of Mayor Karen Bass’s AAPI LA Task
Force and TeachAAPI for children. Shirley’s TV appearances include
serving as a chef mentor for HBO Max’s The Big Brunch; regular
appearances on Food Network’s Guy’s Grocery Games and Guy’s Ranch
Kitchen; competing on seasons 3 and 4 of Tournament of the
Champions; serving as a judge and mentor on Top Chef Amateurs,
Chopped, Top Chef Family Style, FOX’s Hell’s Kitchen and guest chef
appearances on the TODAY Show, the Good Dish, Hallmark’s Home &
Family Show, Tastemade’s Make This Tonight, The Steve Harvey Show,
and more.
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version on businesswire.com: https://www.businesswire.com/news/home/20231108716896/en/
MEDIA ALISON BROD MARKETING COMMUNICATIONS
Kraftheinz@abmc-us.com
THE KRAFT HEINZ COMPANY jenna.thornton@kraftheinz.com
Kraft Heinz (NASDAQ:KHC)
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過去 株価チャート
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